\n2023 \;Chamber Awards Gala
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\nBusiness is roaring\, and we are celebrating in larger-than-life fashion! The Sitka Chamber of Commerce 2023 Annual Awards Gala: Vintage Circus is going to be the biggest show\, for the greatest members on earth. Dust off your top hat\, bring out the sequins\, and prepare yourself for a night of wonderment.
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\nThe gala has proven to be Sitka&rsquo\;s premiere business and social event. A see and be seen affair. The extravagant dé\;cor\, gourmet food\, signature cocktails\, riveting entertainment\, and networking opportunities are beyond imagination. Most importantly\, we recognize those in the community who go above and beyond to make Sitka such a wonderful place to live and work when we reveal award winners of Business of the Year\, New Business of the Year\, Community Heroes\, and Cossack Cap.
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\nStep right up to Harrigan Centennial Hall on Saturday\, January 21^st. Gates open at 5:30 pm with upscale festival bites\, spirits and soda\, and carnival-style games. We move &ldquo\;under the big top&rdquo\; at 6:30 pm for the main event&mdash\;a dazzling spectacle of beauty\, curiosities\, and gastronomical delights. Dress code is black tie optional\, and we encourage you to be inspired by the 1920s circus theme! Whether you embrace your inner mobster with a pinstripe suit and bowler hat&hellip\; mesmerize the crowd with a glitzy flapper dress or glamorous art deco gown&hellip\; or don vintage circus attire&hellip\; we hope you dress to impress.
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\nWe can&rsquo\;t wait to see you make a grand entrance at the 2023 Annual Awards Gala!
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\nMenu Details
\nAppetizers
\nMini Handmade Soft Pretzels in a Harbor Mountain Beer Cheese \;
\nMini Handbattered Reindeer Dog Corndogs
\nOyster Rockefeller\, featuring oysters harvested in Price of Wales Island \;baked with shallot\, lemon\, white wine\, creamed spinach sauce\, topped with melted pecorino cheese.
\nFresh popcorn with Alaska Pure Sea Salt
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\nMain Course
\nNon-Vegetarian Option: Duck Confit over cranberry orange puree'\;\, roasted root sautee with sage brown butter\, and haricots verts with \;toasted sea salted almond slices.
\nVegetarian Option: \;Half a red roasted bell pepper stuffed with roasted root sautee with sage brown butter \;over cranberry \;orange puree'\;\, \;and haricots verts with toasted sea salted almond slices.
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\nDessert Auction
\nDessert will be held via a dessert auction. Plan to bring money to bid for desserts\, baked by local Sitka businesses. A variety of desserts will be available for your table to enjoy.
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\nSponsorships Are Available!
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\nYour financial support is important and appreciated\, and the impact of your donation lasts far beyond the gala. These generous contributions give Sitka Chamber the means to fulfill our organizational mission throughout the entire year\, as we &ldquo\;promote\, support and facilitate commerce and economic growth in our community.&rdquo\; Your sponsorship and participation show that you are vested in Sitka and an advocate of economic growth at the local level. As a sincere thank you from us\, you will be recognized in local media campaigns and widely promoted throughout the gala event. \;
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\nClick "\;register now"\; and sign into your account to purchase a sponsorship online\, or email us at marketing@sitkachamber.com \;for a PDF sponsorship form.
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